Most flavorful pizza anywhere. Only one thin-to-medium choice of crust in small, large, extra large. Top it with your favorite toppings, including green olives, and you can't beat it. A bit on the greasy side, they make their own sausage. The owners brother owns a meat/cheese shop in town if that means anything. We order if almost every Friday night with friends. $16 for a large 3 topping.
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