Very attractive and pleasant large rear garden for outdoor dining. Fish tacos were rather bland...made with Tilapia which usually has a muddy, farm-raised taste, but we thought that the blackened preparation would overcome the musty taste. It did not. My shrimp dish was so salty I could only eat half of it. We did mention this to our server and he removed the entree cost from our check, a proper gesture. The house Margarita was somehow different in taste, not tangy and seemed a bit weak in flavor. We'll give Maya Del Sol another try based on the pleasant garden and good service, but will try different dishes and ask for low salt next time.
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