First time here and I was shocked. It has a great look to it. Our waitress Chakira was awesome really helpful and great service. We had Asian SeaBass and braised short rib. The short rib came over grits. I hate grits or so I thought. These were amazing. It’s a little pricey but so is everywhere now. At least the experience stood up to the price Not over the top expensive by any means. We were told the menu changes each season.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.