Had the good fortune to try this place, and found it to be more than reported. The margaritas were on special, and very good. They were so good that we ordered another round.
Then the food arrived quickly, and presentation was alright. I am against all this "stacking" that seems to be the rage among chefs. My chimichangas were stacked, and it would have looked better had they been side by side, with the guacamole and sour cream on top, instead of between the two. The guacamole was very flavorful.
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