Westwood has been open less than one month. We dined here on a Saturday night.
PROS: Service was attentive.Tthe ceviche and fire tuna roll were outstanding, The salmon salad and chicken salad also good choices. Good menu , moderate prices, comfortable booths.
CONS: The owners did a good job converting a former Burger King building into an attractive sophisticated space however it is very dark... black walls and tables and little artificial light so cave-like. iMore light and white table clothes would help. The restaurant was full and the noise level was distracting to the point that we had to shout to communicate with our table mates. A better choice may be the outside seating. We will return.
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