A friend of mine recommended this restaurant and he was right on the money. From the soup to the mushroom tart and the pine nut tart, everything was flavorful and inventive. The combination of strawberries and basil with the pint nut tart was perfect. I loved the presentation of all of the plates. The building is somewhat small but almost doubles in size with the back and outdoor seating. The service was quick and friendly. I will definitely be making a return visit.
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