Arrived at 7pm on Friday night when busy. Estimated wait for 2 was 20 to 30 minutes. Went to bar to wait for table. Very friendly staff got us drinks right away. They asked if we were interested in dinner at the bar and we opted for that. They cancelled our table request for us.
Ordered the small ribeye with loaded potato and house salad. Spouse ordered the portobello mushroom chicken with rice and house salad. The rolls were great as always. Salads came next and we're good-come with croutons and egg toppings. The steak was excellent and the portobello chicken was very good.
The staff got our names early and addressed us by name throughout our visit. They were on top of making sure we had what we needed and were so friendly.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.