I lived in Rome for a Year and spent most of my life in Chicago .I would not consider my self an expert ,but I have sampled lots of Italian cusine both in this country and abroad.st,
The decor is simple straight foward with just
just the right amount of awards and autographed pictures on the walls,not quite
elegant,but the food and service was.Everything immaculate
Jason was my waiter and had the exact amount of Proffesionilism, friendliness,attentiveness and service.His recommendation was excellent.
I had chicken limone .
The flavor and freshness equal to the best Italian restaurant's I have been to.
The side dish of pasta was better then the best restaurants and will order pasta as main dish next time.
For lunch i thought the portion of the main was a bit too large for lunch.
I did not look at the prices for dinner,but for the quality portions and side dishes it was for lunch LOW.
I WOULD NOT TRUST THE ONLINE RESERVATION SYSTEM.
It said they were completely book The owner Mr.Augostino mentioned he was curious that they did not have a single reservation thru that system its
probably fixed,but i would call.
Chi vediamo Augistinos (will see each other again)
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