It was a bit tricky to find this place in the dark, lots of winding around in a residential area thinking we had missed it, but then we turned the corner and there it was! Great bar area with a few tables in front of the fireplace and pool table then a separate main dining area with less charm but lots more room. The holiday special cocktails were great (try the gingerbread man) but then the food came out. Heaven! Prime Rib with horseradish, twice baked potatoes, and perfect green beans still crispy but not raw, fresh salmon with a parmesan-artichoke-sundried tomato crust with the same sides. There was very little conversation for the next 15 minutes as we tucked in to our dishes, absolutely wonderful. The peach cobbler was more like an upside-down peach cake served warm with gobs of homemade whipped cream, enough for two to share and a lovely ending to a lovely meal. It was obviously a gathering place for locals based on the greetings from the servers/hostess/bartender as folks wandered in. We will be back!
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