My wife and I have eaten at Agostino's several times and each time we are amazed at how good the food is! To start with the chef is from the old country which should go without saying, but you'd be surprised who's cooking the food at most so-called Italian joints. She uses handed down recipes, some of which take at least one entire day to prepare. Just one bite and you are transported back in time and across the ocean!
For starters I highly recommend the eggplant appetizer. One order is enough for two people and it will absolutely melt in your mouth! For the main course you'll need to call ahead and make sure she has prepared the lobster cappilacci. One taste of this amazing concoction and your taste buds will be forever changed! The filling, the sauce, the service, OMG! You will be in sensory overload by the time the tiramisu arrives.
If you're in the area do your stomach a favor and try some of the best Italian food around!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.