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“French Vietnamese restaurant in Chicago”
Review of Le Colonial

Le Colonial
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Ranked #58 of 9,812 Restaurants in Chicago
Certificate of Excellence
Price range: $31 - $40
Cuisines: French, Vietnamese
More restaurant details
Restaurant details
Good for: Special occasions, Business meetings, Romantic
Dining options: Late Night, Lunch, Dinner, Delivery, Outdoor Seating, Reservations
Dining style: Casual Elegant
Neighborhood: Gold Coast
Cross street: Oak
Transit: Chicago El & Bus Route 22,36,151,156
Description: Le Colonial Is Celebrating 15 Years In Chicago’s Gold Coast Area On Rush Street. This Noted Up-scale French-vietnamese Restaurant Transports Guests To Another Time And Place, Vividly Recapturing The Beauty, Romance And Spirit Of 1920’s French Colonial Southeast Asia. The Second-floor Main Bar, Lounge, And Terrace Are Adorned With Plush Couches, Woven Rattan Chairs, And Potted Palms. Black And White Photos Of Turn Of The Century Life In Saigon Set The Stage For Your Next Event."le Colonial Is An Escapist's Paradise, A Cleverly Crafted Re-creation Of The Civilized Yet Exotic World Of French Indochina. Here In Its Tony Oak Street Environs, Le Colonial Has One Of The Loveliest Dining Rooms In The City -- And The Second Floor Lounge Is A Sultry, Seductive Cocktail Destination.”
Reviewed November 25, 2012

Our party of 4 had 6:30 dinner reservations for a Friday night and the restaurant was packed. The decor is French Colonial and the food is Vietnamese. We ate downstairs in the more formal area but there is a more casual area upstairs. We each ordered different appetizers, entrees and desserts and all were delicious. Their seafood seems to be a specialty. we ran into some friends, also from out of state, and they too, enjoyed the evening. This was a fun place to go with our friends.

Thank emfeAthens_Georgia
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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623 - 627 of 948 reviews

Reviewed November 23, 2012

At eat here often when visiting Chicago. No one does Vietnamese-French better than these people. Usually very crowed so reservations a good idea. They might let you sit at the upstairs bar if you don't have a reservation but it is tight quarters that way. Broad menu choices, beautiful presentations. Tables and chairs are tight so large people might have issues here. Good prices.

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Thank Celerity
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 23, 2012

What a wonderful dining experience. Each dish was very fresh with a distinguishing taste, making it fun to share a variety of dishes. The atmosphere was warm and romantic. The service was excellent. We will definitely be back.

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Thank Don C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 14, 2012

This is a uniquely romantic well-designed restaurant with interesting French/Vietnamese cuisine and decor. We went on a Monday night and the place was packed! Beautifully appointed and lit, this spot offers delicious, if rich, dishes. We enjoyed the shrimp/sugar cane wraps, the scrumptious tiny mussels served in a luscious sauce, and the not to be missed shrimp/vegetable fried rice (sounds prosaic but theirs is divine). My companion also loved his Vietnamese coffee. Staff were efficient. The atmosphere is welcoming, though our waitress was distant and not friendly nor forthcoming about the offerings. Really good wine list and plenty of by the glass choices. I recommend a trip!

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Thank lolow
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed November 13, 2012

My wife picked this restaurant based largely on TripAdvisor reviews and we were not disappointed! Must make reservations. Seated at appropriate time. Has a 'urban upscale feel' with patrons situated close together, dress code appreciated (many men in jackets, but no one in t-shirt and jeans). Service was prompt. They checked into pre-preparations on certain dishes to see if any allergy triggers present for my wife and I really appreciated this. We had the ChaoTom-sugar cane fried shrimp with plum sauce for app; this was a unique presentation and the sauce was bursting with complex flavor. The main dishes are large for individual portions, but served family style to encourage sharing. We did the CaHap-chilean sea bass and BoSate-filet sate. Both were excellent and flavored well, however the sea bass had a buttery delicate flavor I have not experienced in a while! Well done! I would recommend this for an upscale evening or special occasion. I have not tried many Michelin starred restaurants in Chicago, but I am uncertain to why LeColonial is not at least on the Bib Gourmand.

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Thank BougieKnight
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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