Knowing that Chicago has a history of beef on its plate, we asked our food tour guide for a recommendation for Chicago steak. Without hesitation, he recommended Carson's as the place the Chicago natives go. Recently moved to the Streeterville district, it makes a great destination place after visiting the Navy Pier. We arrived after a day-long sight-seeing adventure, yet they greeted our grubby appearances with professional courtesy. Our waiter was helpful in recommendations, and provided excellent service. The steaks were done to perfection. We have to go back soon to enjoy those ribs everyone is talking about. Given the portions and the preparation, the prices are very reasonable.
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