Listed as one of Chicago's Top 10 BBQ joints. This place was outstanding! Give the brisket a "10" for perfection and quantity. The baked beans are meaty and smoky. And finish it off with the Dutch apple pie!
For additional character, Rub's uses old vinyl album covers for menus (and they play music from records). Homemade sodas include fig vanilla black pepper (and it works)!
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