This was recommended to me by a concierge at the Palmer House. Basically, it is a typical restaurant-management-school formula fake Italian restaurant. I had duck, roasted vegetables, and a glass of pinot noir. The food was so bland it was almost laughable. But it was late, and I was tired and hungry. So I ate, paid my check, and went back to my hotel. I guess people going to the theater eat there because it is convenient. I would characterize this restaurant as profoundly adequate, and overpriced.
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