Made a reservation via Open Table with no problems. We arrived slightly early and did wait for our table. We were seated and sat for a while before any attention. That changed after it was decided who would wait on us. We received our drinks right away and they were delicious. After the menu was explained to us we settled on garlic bread, which was wonderful. Then we received one pasta plate of pisciotto tortellini. There were 5 pieces so I was taken back. It was good but not what I expected. When they cleared my plate along with utensils, I was worried but my nerves were calmed. Then the asparagus was delivered. We were told to let it sit and wait for the next pasta. We choose not to, so we ate the veggie while it was hot. It was also good. We were worried we would walk away from the table unsatisfied.
Then the last pasta dish arrived. The homemade cavatelli. It was absolutely marvelous. The meat was just a enough. The pasta was great and the sauce was wonderful. I could have ordered another plate of this one.
We did order expresso (very, very small portion) and coffee ( very, very large portion). This was odd. We had the peach dessert special and lemon sorbetto. Way too much sorbetto but just enough peach dessert.
We are glad we had this experience and might take family again just to have the experience again. But be warned. Small pasta portions so order more than what you get at typical restaurant. Order to share.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.