This was one of the best dining experiences I have ever had (and I've been fortunate to have traveled the world and eaten in some amazing restaurants). My boyfriend and I went there for dinner on the recommendation of friends who lived in Chicago for several years. We walked in and put our names on the list for a table, then two seats opened up at the end of the bar. There were two couples either side of us and we got talking - it was like a chef's table. The food was phenomenal - it's all shareable small plates, a bit like tapas. We started with the kohlrabi salad and beet salad, both of which were amazing. Then the soft shell crab and ham fries (which are actually just fries, probably cooked in ham fat, but no ham included). Then to finish the date cake with ice cream. Super-good wines by the glass and our whole meal cost a lot less than eating at lesser places in Dallas, where we live. I can't recommend this place enough!
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