It was OK, but for all the hype it has gotten by all the "in crowd" and foodies I don't see what is so faboo about this place, really. The food was good, but definitely not top 5 in the city. There are so many better places with less hype involved, and a lot less crowded. This is a perfect example of how some good reviews will make you godlike in the restaurant industry, deserved or not. And, the cockiness that comes with that seems to go to their heads. Our waitress was indifferent and in a hurry. She was looking across the cafe and all over as she asked what we wanted to drink, like she thought I was clueless. I think we saw her 2 more times the whole dinner. She wasn't nice and seemed to just be playing the numbers game of harvesting expected tips. Of course the wait was a bit, which we expected, but it did end up less than quoted, which was nice. The patio was a nice place to wait, and the patio heaters were great since we were there in late winter. I may go back in 5 years, after the hype calms down, if they are still there and not forgotten for the next new hip place. Of course they'll be millionaires may times over by then too I'm sure.
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