This is a small, family run place near the Rogers Park section of Chicago. The "Estofado de Pollo" (Chicken Stew) was one of the best things that I have ever eaten, with wonderful spices. My wife had the "Sudado de Filete de Pascado con Marisco" (steamed fish with squid, mussels, scallops and shrimp) which was also excellent. The atmosphere is almost like eating in a small town in Peru. There are so many other good looking things of the menu that we will be back for more.