i am a total food snob, hard to please, very anxiety ridden person...when it comes to food, or a new restaurant...FABULOUS..
we were worried..and it was all for not.
had the house made burratta..with basil sea salt, crostinni, and chopped peaches ( i think)..wonderful..
then had the butterleaf salad, with the boise city peanuts..good, but just a salad, compared to the rest of the food!!
cavelitti with sausage..was over the top.
we can't wait to go back, and heather, was a great wait person...wonderful, and thank you
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