This restaurant is well-managed and it shows in every aspect. From a warm and efficient greeting at the door, to our server who was always present when we needed her, to the chef who came to every table to check on things -- and everything was perfect.
The crab soup was outstanding and the blacked scallops were perfectly cooked. Even the salad that comes with every meal was excellent. Crisp, well presented -- with a nice selection of dressings. The portions are very generous, so we didn't have room for dessert.
We would come back again!