The Thursday night lobsters are now $16 (no longer $15) but still a bargain. We split a Noca Salad and along with a drink before dinner this is enough for us. The outside dining is quite pleasant and we always get the same waiter, Mark, who provides us with excellent service. We've never ordered anything other than the lobster.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.