My husband and I had dinner here while guests at the hotel. The space is lovely, and the service was very good. My husband had the shrimp and grits and enjoyed them very much. I was disappointed in my filet which was overdone and treated with some sort of spice/pepper before grilling that I did not enjoy. The menu offers many fine options. I would return but I would not order steak (a bit ironic since they call themselves a steak house). The wine list is good and the by-the-glass prices are surprisingly fair for a restaurant of this sort.
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