I visited with a friend for dinner two evenings in a row. We enjoyed the cast iron raclette (appetizer with great cheese baked over sliced red potatoes and served with fresh crusty bread), butterbean hummus with fresh carrot sticks, pork belly sandwich, lamb chops, and pierogie primavera. The food was delicious and very flavorful. All of the staff members we encountered were friendly, relaxed, and attentive.
The beer list was pages long, organized by types and regions of origin, with descriptions and alcohol percentages. The beer selection was excellent. I'll be delighted to visit again and I highly recommend it!