It's actually hard to title this as 'hidden' due to its busy-ness, but I feel that most of Alanta doesn't venture into Decatur too often. Im very happy that I did with the wife on Saturday night, as we had an incredible night out at the Iberian Pig. While we waited for our table to be prepared we grabbed a drink by the bar, and our bartender was a true professional. He explained some of the signature cocktails, and artfully crafted us delicious drinks. Once we were seated our server was also the consummate professional, a refreshing experience when all too many servers at other restaurants are part-timers or apathetic about their profession. She deftly navigated the menu to us as first-time patrons, and helped guide us to create a delectable array of charcuterie and tapas. You'll definitely pay for the experience, but it's absolutely fairly priced and worth every penny. Save room for dessert (we had the churros) and make a reservation!
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