We've driven past this little place on the north side of Canton for years but never stopped before, nor will we ever stop again.
We came in for lunch on a Sunday. There were no other customers there, yet it took about 10 minutes for us to get our drinks and another 20 to get food. Even then, nobody's food was more than lukewarm.
We all agreed that the pulled pork was nothing special and the brunswick stew was way too "tomatoe-y."
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.