I never have high expectations in a vacation area, and when I saw the generic drink menu (from the frozen drink machine company), I was dreading dinner, but this was a great meal. The service was top notch, and the food was good. We started with the seafood dip which was yummy. The baguette was a little thick sliced, I would have liked more thin slices with a good toast on them. I ordered the flounder, grilled and it was terrific with a house made mango salsa. The sweet potato fries were sprinkled with sugar, so thumbs down there, but the hush puppies appeared to be hand made and were tasty. One guest had the house special pasta with lots of seafood in it. It was a generous dish, and another had fish tacos which were loaded with fish. Dessert was creme brulee which was creme and sugar on top. They didn't get the brulee part down, but the creme was delicious and creamy.
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