The lamb kebab platters are too die for. I'm Greek and if I want to go have good lamb, I go to Bosphorous. You get a lot of very good food. I've also done the sharing plates which are of good quality too.
Traditional Turkish dessert is a must. One minor "warning" is that they don't really know how to make Turkish coffee right, so I would say skip the coffee there and go somewhere else in Winter Park for an espresso or cappuccino.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.