I've visited their locations many times and have only positive experiences. Be warned that this is a popular place, so wait times can be quite long. Reservations are a good idea!
Our most recent experience was very comfortable seating and ambiance with the whole restaurant opened to the outside on the facade. The manager, Jimmy, stopped at our table several times to ensure all was well with our dining experience. Our server, Rachel, did a fantastic job keeping the All-U-Can-Eat Taco Tuesday's coming. She also ensured our Margarita's were always flowing! There is an entire menu with 4 full pages of Tequila's. Not to be missed under any circumstances is the Guacamole, which is made at your table by someone who does only just that.
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