Prepare yourself for an incredible dining experience. The atmosphere is very intimate and romantic, maybe there are 15 tables and room for 10 at the small bar. The space is dimly lit with white walls with blue accent and of course the theme is of the sea. Our favorite table is the high top for two next to the salt water aquarium. The wait staff and management are all extremely courteous and attentive to your every need. The food is amazing - from the ceviche, the lobster mac and cheese, the beet salad over arugula with goat cheese and praline pecans, Caesar salad with celery root, clam chowder to the sea bass. There are so many wonderful dishes to choose from including offerings from their raw bar and sushi as well as filet mignon and chicken. The food will not disappoint! We have been to the Seahorse many times for dinner and are so fortunate to have such an excellent restaurant in Wellington!
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