We've had dinner here twice in March, 2014. We sat outside one night and inside the other. The food was as my husband says "succulent". He got steak, and he is very particular about how it is cooked. The server got it exactly right to the chef and the result was great. I had seafood both times, salmon once and coconut shrimp the other. I got the appetizer size, and with a small salad it was plenty of food. The service is outstanding, they dote on the customers and provide a great dining experience. Other Bonefish Grill's do not compare to this one. The manager should be recognized for providing excellent training and insisting on excellence to the diners. We'll be back!
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