Large party for 80th birthday party. Waiter made announcement at beginning saying basically to expect lousy service as it was Saturday at 7 pm, even though reservation made 6 weeks in advance so they had time to plan accordingly. Food came out randomly, a few got appetizer, salad and entree at the same time. Sea Bass was fishy and terrible, Ribeye was overdone, Grouper was the smallest I have ever been served. We had wine on the table and had to search out our own glasses and serve ourselves. Dinner took over 2 hours and some did not even eat the food it was such poor quality. They charge a hefty$$$ and an 18% gratuity. They should be ashamed of the poor quality and poor service. The location is nice, servers try, but are overwhelmed. Basically it comes down to very poor management. I would NOT recommend for dinner, especially on a weekend.
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