food average...nothing to get excited about. the atmosphere is very nice, we had a beautifully carved wooden table that was worth the visit, just admiring it. tom yung (sp?) soup was mediocre, same for the adamane (sp?) seafood curry. the food was fresh but the chef isn't capable of putting together the ingredients to make you say "this is Thai!!!" no one at our table was impressed...we were in 7.
wouldn't go back.
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