My husband and I decided to return to Charley's to celebrate our wedding anniversary. We wanted to recreate a prior experience that we had at Charley's, it was one of those perfect meals. Well, we did it - another memorable meal and night at Charley's. We started with cocktails and the lump crab cakes. My dirty martini with blue cheese stuffed olives was over flowing and very smooth. The crab cakes have no filler and were pure perfection, a great start. We love our ribeye's so I ordered the bison cut and he ordered the black angus. The steaks were so tender and flavorful, the grilling really gives them that extra kiss of flavor - Amazing! Paired with baked potatoes and a wonderful bottle of Biale Black Chicken Zin, we were in heaven. Mission accomplished. We will definitely be back!
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