I've been to Oystercatchers a coupple of times now, and just went for brunch for the first time. We went for Mother's Day so it was a little pricey-er (normally $50/person and it was $75/person) but as long as you go with an emplty stomach it is worth it! The food was all fresh and they had everything you could imagine - breakfast foods, omlete station, carving station, oysters, crab legs, tons of different types of salads, sushi, and an entire room for dessert! Everything I ate was amazing and didn't have that "buffet taste". The service was wonderful too. Our server never let our champagne glasses get below half full, so we definitely had a great time ;) Brunch includes bottomless mimosas, bloody mary's (multiple kinds), and sangira.
If you go for a regular meal I highly reccommend the ahi tuna with edamame....amazing! Also once you're done with your meal go outside and hangout by the firepit with a cocktail and just enjoy the gorgeous views.
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