Very nice place to eat . A bit busy as we were there Gasparilla weekend but worth the wait . Enjoyed our meal in smaller dining area . Had Calamari for an appetizer , very good . The main course was a shaved steak entree with onions and seaoning . Was delicious . Warm bread was a nice touch . Our meals and drinks came in at just over $60 . Service was good , especially cosidering the crowds . Will eat here again next time we're in area .
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