Honestly, there wasn't that big a selection off the menu but overall I'm sure they only offer this certain amount because it was so good!
We started off with the chefs flatbread $9, easily the best bang for your buck on the menu. The flatbread was huge with 8 total pieces. We then had the Lobster Bisque which was also delicious.
For my meal I had the Aqua Roll (waiter recommended) and the crunchy salmon roll. Honestly, I wasn't impressed with either of the two sushi rolls. I've had much cheaper, better tasting sushi in the area. The pieces were huge though, easily three bites per piece. My colleague had the lamb and said it was really really good, also prepared beautifully.
Dessert, I had the chocolate mousse which was really rich and heavy but tasted great. My companion had the picked pear with blackberry mouse which wasn't that great. Light, but the mousse was runny and it just wasn't the best option off the very limited dessert menu (there's only 4 items)
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