We stopped by for a bite to eat one lunch-time, we didn't want anything heavy so my wife chose caprese (mozzarella & sliced tomato), on the menu as a starter, whilst I chose a proscuitto pizza. Both were fine, although the pizza was a touch too salty. Our server was a bit abrupt but efficient. That was all we had, the bill came to $26. An OK place but I doubt if we'd rush back.