We picked this restaurant because it was one of the few restaurants with available parking that day (we should have listened to those who told us not to bring the car to the Siesta Key Village...)
I had the special, lobster tail and sirloin steak with fries and a green salad, and it was all good. My husband had the mahi-mahi which he enjoyed. We sat on the deck which was nice, the inside is sort of worn down and not so attractive. Nice and attentive servers.
Watch out for the "house" egret who steals fries from your plate!
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