There's a real buzz to this second story open air contemporary restaurant. The coolness in design includes a stretch balcony with fireplace and couches that beckons you to start with cocktails. Tables are generously spaced providing nice privacy for conversation if the music wasn't so loud. The brisket hamburger was fantastic..a new realm of taste for a traditional standby. Reasonably priced considering the St. Armond location is one of the priciest spots in the area near town. Would definitely return to try the fish dishes next time. Reservations in season a must.
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