1st time visitor to this restaurant and it was very good. Nice selection of assorted breads to start you off. There was pretzel, cranberry, plain breads. The waiter was good and helped us newbie customers with the menu. I got the blue cheese wedge salad to start with the steak combo. The bone in ribeye was 20oz of pure enjoyment. Cooked perfect med rare. It came with breaded buffalo shrimp and choice of starch. The kids like the chicken sandwich and the grilled salmon. My wife had the smaller ribeye and she thought it was great.