Every year we eat at Red Bar while on vacation. For the first time ever we went at 5pm when they open. Folks with kids, this is the best time to go. We had no wait and fast service. The house margaritas had to be relaced with top shelf but other than that, the food was great! They only have about7 things on the menu but every one is delish! My favorite is the pan seared chicken. It comes with two cutlets. Way too much for an average eater but breat for leftovers. Love this place!
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