Found this restaurant through TripAdvisor. Had to wait to be seated about thirty minutes but we didn't have a reservation so we were expecting to wait a bit. When we were seated, our server Jim suggested a grilled watermelon with fried goat cheese... unbelievable idea. Great flavor! The filet was full of flavor as well as my family's meals. This is a great little restaurant and I wish them many more years of success. Jim was very accommodating and knowledgeable of all our questions. Service was great. Well be back next year!!