Our hotel - the nice Hampton Inn here - had recommended this place -- and even gave us complimentary drink coupons. What a nice find! We were able to get right in without reservations. The place was full; the atmosphere was a bit loud and noisy. My husband had the catch of the day blackened. (flounder) The seasoning was subtle; the fish was fresh and delicious. I had a special: shrimp scampi over cheese tortellini with a light tomato basil sauce. It was a very generous serving and I'm embarrassed to say I ate it all: yummy garlic bread too. I would have licked the bowl clean - it was SO good; nice salads with homemade dressings too. Service was good and fairly quick. We'll make a point of returning when we're back in the area.
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