My daughter and I ate here on a recent trip to St Augustine at the recommendation of owner of the b&b we stayed at. It was a good choice. The weather was nice so we chose to sit on the upper balcony overlooking the water. There was also a wonderful garden area with strings of lights and live music as well as two levels of indoor eating. My daughter ordered the coconut shrimp and thought it was the best shrimp she had ever had. I ordered the Crab Gouda-Stuffed Portabello Sandwich Which was a portabello mushroom stuffed With Seasoned Fresh Maryland Blue Crab Meat, Gouda Cheese, Diced Tomatoes, Green Onions, Topped With Provolone Cheese And Broiled. It is quite possible one of the best things I have ever eaten. I can't wait to return to St Augustine and eat there again!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.