This is a small restaurant in the Hilton along the waterfront. The hotel itself is a smaller boutique hotel and the restaurant has a more intimate feel. The food presentation was very nice. Oyster stew and the fresh catch with polenta cake and spinach were both good. The service was very good and we found our server Hunter to be very pleasant. We will recommend this restaurant to friends visiting the area. Off note all the staff at this hotel seemed very welcoming.
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