I would give this between a 4 and a 4.5. A little pricey - we ate inside not out on the river. The food was delicious and the service was very good (note there is a 3% service fee).
The food - I had the Caesar salad with polenta croutons (the best!) and my husband had the house salad. For our entrées I had the shrimp and scallops Oscar - shrimp and lump crabmeat with lobster sherry cream, asparagus. I loved it! My husband had the special - Mahi-mahi seared with risotto with parsnips and carrots. He said it was wonderful. We even had dessert - coconut crème brulee for him and Key Lime pie for me.
We would go back again for dinner. We thought about Mother's Day Sunday brunch - but I refuse to do a buffet on Mother's Day or my birthday. Any other time - fine but those days I should be waited on.