Six of us dined at Palm Valley Fish Camp last night and everything was great. I had Rick's All Day Soup, a tomato based chowder like soup with a creole type flavor - delicious. For my entree, I had Cast Iron Flounder, which was served over dirty rice mixed with collard greens. Mmmm. Other items folks at our table had were broiled seafood samplers, fried seafood samplers, a special beet salad. We split a white chocolate/raspberry bread pudding, which was plenty for 6 people to split after a great meal. The dining room was loud, but fun.
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