We dined here on Christmas Eve. Everything from the greeting to the dessert were top notch. The food items (wood fired filet with crab and green tomatoes & lamb chops) were perfectly prepared. Even the bread service is uniquely presented. The service staff is attentive and engaging without being overbearing. The managers are visible insuring high level of execution.
While I won't debate their pricing is on the high side (dinner for 4 with tip was slightly less than$300), it was a memorable evening and a great experience.
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