We ordered the special of the day which was Plaki (tilapia with fresh tomatoes, carmelized onions, garlic, white wine and capers!! YUM!). They also have many traditionals such as gyros, souvlaki, mousaka, and the tastiest hummus. we finished the meal with galaktobpuriko (sweet custard baked in philo dough)!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.