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“Fast casual (?) excellent BBQ”
Review of Shane's Rib Shack

Shane's Rib Shack
Certificate of Excellence
Price range: $5 - $20
Cuisines: American
Description: The first Shane's Rib Shack in Bay County is now open for business and would be honored to serve you. Shane's Rib Shack is a product of time spent with Shane's grandfather, Big Dad. "Do what you love, and do it better than anyone else," was Big Dad's advice. The result? Taste for yourself in Shane's Rib Shacks across America. Every family has a secret recipe that's handed down from generation to generation. Shane got the recipe for his sauce from "Big Dad", his beloved grandfather. He passed it on to Shane just like he did his sense of integrity and his old fly reel. Shane and Big Dad spent countless hours creating, refining and perfecting the tastes they loved. Shane's BBQ sauce is great on beef, chicken or pork, but watch out, it's gonna get messy! History Established in 2002 It all started in suburban Atlanta in McDonough, Georgia in 2002. They still make great BBQ here six days a week. Shane's big idea grew from this little shack to become the fastest growing BBQ restaurant concept in the nation. Shane's Rib Shack now has approximately 70 locations across America in 14 states. The menu has expanded somewhat since the original days to now include many chicken products as well as enormous salads and burgers.
Restaurant details
Description: The first Shane's Rib Shack in Bay County is now open for business and would be honored to serve you. Shane's Rib Shack is a product of time spent with Shane's grandfather, Big Dad. "Do what you love, and do it better than anyone else," was Big Dad's advice. The result? Taste for yourself in Shane's Rib Shacks across America. Every family has a secret recipe that's handed down from generation to generation. Shane got the recipe for his sauce from "Big Dad", his beloved grandfather. He passed it on to Shane just like he did his sense of integrity and his old fly reel. Shane and Big Dad spent countless hours creating, refining and perfecting the tastes they loved. Shane's BBQ sauce is great on beef, chicken or pork, but watch out, it's gonna get messy! History Established in 2002 It all started in suburban Atlanta in McDonough, Georgia in 2002. They still make great BBQ here six days a week. Shane's big idea grew from this little shack to become the fastest growing BBQ restaurant concept in the nation. Shane's Rib Shack now has approximately 70 locations across America in 14 states. The menu has expanded somewhat since the original days to now include many chicken products as well as enormous salads and burgers.
Reviewed April 22, 2012

After several meals of seafood we decided to hunt out a place with meats of the hooves variety. Shane's Rib Shack is a regional chain but had really good reviews so we went for it. I had their sampler, the girlfriend had the two meat combo with ribs and wings (which I was sure they wouldn't offer as a meat but they did). Chicken strips and ribs were also excellent. I gave them a 4 on atmosphere simply because it was the standard chain knicknacks on the wall with some flat screens. Service was great, very welcoming and helpful at the register and continuing with early cleaning of the table and actually getting us toothpicks when done with the meal. I actually left a tip which I rarely do at a place that they just bring the food at. If you're in the mood for something other than seafood in PCB stop by Shane's.

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1  Thank ARViking
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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177 - 181 of 192 reviews

Reviewed April 22, 2012

I seldom order ribs in a restaurant as my husband makes the best ribs I've ever had. He is not a fan of the smoked flavour (I am). We got take out from Shane's last night, first time, and we both agreed we could eat them every day!!! The sauce is likely the best sauce we've ever had, we agreed on that!! The ribs were fall off the bone with a slight but not overpowering smokey taste. Perfection!
I had a side salad, plain but a teeny bit of finely grated cheese made it lovely as a side!!! :)
Hubby had the Brunswick Stew, and thoroughly enjoyed it.
SO glad we decided to give it a try!
Will be ordering two racks next time.
signed: Canadian Fans

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1  Thank Mountain_10
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 8, 2012

Ribs were fall off the bone ! Split a rack, with sides for like 10 bucks a piece.
The pulled pork sandwich,with sides, for like 7 bucks was awesome! Great sauce selections you can try, with several bottles on the table.
A good inexpensive place and clean which is hard to find at the beach.
They have tables or to go!
Recommended!

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2  Thank copperriverman
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 6, 2012

I thought the pulled pork was good, but that was it. Did not like the ribs, mac and cheese, nor the baked beans, corn on the cob not good either. Would not go back.

1  Thank stacey l
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 1, 2012

Although Shane's is a BBQ chain, it's very, very, good. The service, the food, the prices, the quality is good. The inside is very comfortable.

Thank crisspcb
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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